Taco Wraps and Homemade Taco Seasoning

Taco Wraps and Homemade Taco Seasoning

Taco Wraps are a quick and nutritious family meal that everyone enjoys! I haven’t made my homemade taco recipe in quite some time, and tonight at supper my little guy kept saying, “I have never eaten anything like this in my whole life!” Of course, he has, but it has been awhile, so he just doesn’t remember. My husband informed me that it was fine with him if we eat this recipe once a week. I’m thinking this dinner dish is a keeper, and I hope it will be for your family as well.

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Ingredients: What You Need

lean ground beef

brown rice

canned diced tomatoes

canned black beans and/or pinto beans

optional: frozen corn

homemade taco seasoning (see below)

spinach or tomato wraps

extra sharp cheese

light sour cream

Homemade Taco Seasoning Recipe:

½ Tablespoon of each of the following ingredients: cilantro, paprika, cumin, onion powder, garlic salt, garlic powder, and chili powder

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Directions: What to Do

Brown the lean ground beef and rinse.

Cook the brown rice and add to the ground beef along with the diced tomatoes and beans.

Add the taco seasoning and simmer until the mixture thickens.

Serve with spinach or tomato wraps, cheese, and sour cream.

It’s easy and delish! I put it together quickly this evening before piano lessons after a day with friends and a long grocery store trip! Definitely a time-saver meal and not too much cleanup!

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